In the next two days, I will be writing 4000 words on my NaNo project. I will be cleaning my house. I will be cooking for an army of teenagers.
And I can’t wait!
I thought I’d share some of my favorite Thanksgiving recipes, because, you know, this is a writing blog.
And writers have to eat, too.
Here’s what we’ll be eating at the Gingerbread House this week:
We’ll also have homemade and canned cranberry sauce (nothing says “Thanksgiving” like rings around your cranberry sauce), a jello salad, acorn squash, green beans with bread crumbs, gravy, and my grandmother’s orange bread, if I can pull it off.
What are your favorites? What am I missing?